Dietitians (also sometimes written as dieticians) are professionals that know about food. This is a professional who is a “specialist in the study of food and nutrition.” These food professionals promote good health by teaching others how to eat properly and nutritiously.
Those who work in dietetics supervise both the preparation of food in many medical and clinical settings as well as supervising the service of food. They also are active in research related to food and they develop modified diets, such as juicing. You will also find dieticians educating groups and individuals on what good nutrition is all about. Dietary modification is another key element of the field of dietetics. A dietitian will provide medical nutritional intervention where required. He or she will also prepare and serve healthy foods to patients, their family members and healthcare professionals.
A dietitian is accredited and is also registered to a national board. You must go to university to become a dietitian and you must take continuing education courses throughout your working career in order to keep up with the licensing requirements. You also need to do the necessary continuing education units (CEU’s) to keep abreast of what’s new in the field of food and nutrition. Those who are committed to continuing education will be the most employable and will also be the most knowledgeable and educated in helping their patients to eat better and to live healthier lives.
One option that may appeal to the registered dietitian who is always on the go is to take online continuing education courses for dietitians. These courses are convenient, flexible and in most cases budget friendly. If you are a good researcher online then you may even find some CE courses over the Internet that will not cost you a dime! For example, there are a variety of professional groups or organizations that offer online continuing education courses for dietitians to their members. The ADA (American Disabilities Act) created in 1990 offers free training to its members that can be used as a CE credit. The same can be said for some government offices such as the U.S. Department of Agriculture.
The ADA Foundation awards funding for continuing education for those who work in the dietetics field. If you visit the ADA website found at http://www.ada.gov/ you will find detailed information about programs that may be of interest to you. You will also be able to access the forms for these programs.
Online continuing education courses for dietitians and dietetic technicians can ensure that you receive the credits you require for your license to be renewed and to move forward skilfully, knowledgably and confidently in your chosen profession. Some of the subject matter you will cover includes nutrition, food science, nutrition and aging, diabetes, food labels, obesity and fibromyalgia.
There are many online programs that are worth your time and effort. Some examples of schools that offer online continuing education courses for dietitians include Stratford Career Institute, Ashworth College (which is a distance learning education provider that is available in both the United States and Canada), Ceu4u.com, DeVry University, Kaplan University and Liberty University Online.